Château Tour Haut-Caussan, and its iconic windmill, is an inside secret for Médoc experts. Robert Parker, the world’s most-famous wine critic, called the family-run estate “excellent”. And it’s known to compete with some of the prestigious classified estates in its best vintages. But as it’s relatively unknown, its Cabernet/Merlot blends are still a bargain. Expect aromas of red and black fruits and smoke, flavours of ripe blackberries and cherries, firm tannins and a hint of oak. James Suckling gave this 2014 vintage 90 points. Try it with roast beef.
Château Tour Haut-Caussan
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| Grape | Cabernet Sauvignon |
|---|---|
| Secondary Grape Varieties | Merlot |
| Closure | Natural Cork |
| Country | France |
| Characteristics | Blackcurrant, Cedar, Earth, Spice |
| Units | 10.1 |
| Per bottle / case / each | per bottle |
| Type | Red |
| ABV | ABV 13.50% |
| Region | Bordeaux |
| Style | Savoury & Full Bodied |
| Vintage | 2017 |
| Appellation | Médoc |
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