You’ll know Cloudy Bay for their award-winning Sauvignon. But their sparkling wines are just as deserving of the spotlight. Pelorus is a Chardonnay-dominant blend made with a dash of Pinot Noir. It’s fermented in oak and aged on its lees for a generous two years. This gives a nutty, elegant complexity to crisp apple flavours. Try it well-chilled with crab pasta.
Cloudy Bay ′Pelorus′ Sparkling Brut, Marlborough
$31.99 Original price was: $31.99.$22.39Current price is: $22.39.
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| Grape | Chardonnay |
|---|---|
| Secondary Grape Varieties | Pinot Noir |
| Closure | Natural Cork |
| Country | New Zealand |
| Units | 9.4 |
| Characteristics | Green Apple, Citrus Fruit, Cream |
| Per bottle / case / each | per bottle |
| Type | White |
| ABV | ABV 12.50% |
| Region | Marlborough |
| Style | Crisp & Fruity |
| Vintage | NV |
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